PORK

Fresh, Hand Cut

All our pork products are cut fresh daily.  From our signature seasoned pork chops to our made from scratch bratwursts, you won't be disappointed.

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We take pride in personally cutting and trimming your next meal. We often have many pork chops pre-cut for the day but request a custom cut and we'd be more than happy to assist you. 

BACON

Thick sliced 13/17 slices per pound smoked bacon.  Our customers can't get enough of our bacon.

PEPPERED BACON

Delicious smoked bacon with a slight pepper kick that is thick sliced at 10/13 slices per pound.

GROUND PORK

Our ground pork is unseasoned and leaner than blends commonly found in the grocery stores.

SAUSAGE

Our sausage is seasoned with a mild sage breakfast sausage seasoning and ground fresh in house.

HOT SAUSAGE

We've added some spice to our already popular pork sausage.  This is Quickly becoming a customer favorite.

ITALIAN SAUSAGE

Our Italian sausage is ground in house and seasoned with our signature sweet Italian seasoning.

PORK CHOPS

Center Cut Pork Chops are the most popular cut from the pork loin, which is the strip of meat that runs from the pig’s hip to shoulder.

SEASONED PORK CHOPS

Our signature pork chops are marinated in a pork roast marinade.

SMOKED PORK CHOPS

These quick and easy smoked pork chops are fully cooked and perfect for a quick dinner.  Just warm them up in a frying pan, in the oven, or on the grill.

BUTTERFLY PORK CHOPS

These butterfly pork chops are cut from the boneless pork loin.

BONELESS PORK CHOPS

Boneless pork chops are cut from the pork loin and are lean with very little connective tissue or fat.

BONELESS PORK LOIN ROAST

Boneless Pork Loin Roast

SMOKED PULLED PORK BBQ

Our BQQ Pulled Pork is smoked in house for 16+ hours.  We then hand shred and add famous Sweet D's BBQ sauce.  It is packaged in 2.5 pound tubs.  Customers can't get enough of this delicious pulled pork.

PORK TENDERLOIN

We tenderize a piece of pork loin to make a cut of meat that is an Indiana favorite.

PORK STEAKS

Also called blade steaks, these are cut from the pork shoulder and contain a blade bone.  These are flavorful just like roasts because they are rich in marbling, which keeps them tender during cooking.  These are apopular, quick-cooking cut for grilling.

PORK CUTLETS

Our pork cutlets are made from the Boston Butt.  We hand carve cuts and tenderize them.

BABY BACK RIBS

Baby back ribs are tender and lean and a great option for your smoker.  We carry these individually packaged and frozen.

COUNTRY STYLE RIBS

WHOLE SMOKED HAMS

$5.99 /lb

Our smoked hams are a big hit for the holidays or any family gathering.  Available as a whole or half upon request.

SMOKED HAM STEAKS

$5.99 /lb

We take whole smoked hams and slice them into steaks.

SMOKED SAUSAGE

Our smoked sausage start with our signature spice blend.  We grind, stuff and smoke our sausage in house.

BRATWURST

Our bratwurst start with our signature spice blend.  We grind, stuff, and hand twist our bratwurst in house.  You can taste the fresh-made difference

ITALIAN SAUSAGE

Our Italian Sausage starts with our signature spice blend.  We grind, stuff, and hand twist our sausage in house.

BOSTON BUTT

Boston Butt is the most common cut used for pulled pork.